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postgraduate thesis: A linguistic discussion of terminology of dishes

TitleA linguistic discussion of terminology of dishes
Authors
Issue Date1989
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Fung, T. [封德傑]. (1989). A linguistic discussion of terminology of dishes. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3194942
DegreeMaster of Arts
SubjectMenus - Terminology.
Sound symbolism.
Chinese language - Polysemy.
Chinese language - Homonyms.
Menus.
Dept/ProgramLanguage Studies

 

DC FieldValueLanguage
dc.contributor.authorFung, Tak-kit.-
dc.contributor.author封德傑.-
dc.date.issued1989-
dc.identifier.citationFung, T. [封德傑]. (1989). A linguistic discussion of terminology of dishes. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3194942-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsCreative Commons: Attribution 3.0 Hong Kong License-
dc.source.urihttp://hub.hku.hk/bib/B31949423-
dc.subject.lcshMenus - Terminology.-
dc.subject.lcshSound symbolism.-
dc.subject.lcshChinese language - Polysemy.-
dc.subject.lcshChinese language - Homonyms.-
dc.subject.lcshMenus.-
dc.titleA linguistic discussion of terminology of dishes-
dc.typePG_Thesis-
dc.identifier.hkulb3194942-
dc.description.thesisnameMaster of Arts-
dc.description.thesislevelMaster-
dc.description.thesisdisciplineLanguage Studies-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.5353/th_b3194942-
dc.date.hkucongregation1989-

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