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postgraduate thesis: Correlation of obesity with tea consumption in a Hong Kong general practice population: a cross-sectional survey

TitleCorrelation of obesity with tea consumption in a Hong Kong general practice population: a cross-sectional survey
Authors
Issue Date2004
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
Citation
Fong, K. K. [方其健]. (2004). Correlation of obesity with tea consumption in a Hong Kong general practice population : a cross-sectional survey. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3197173
DegreeMaster of Medical Sciences
SubjectTea - Physiological effect.
Obesity - China - Hong Kong.
Dept/ProgramMedical Sciences

 

DC FieldValueLanguage
dc.contributor.authorFong, Ki-kin, Kenneth.-
dc.contributor.author方其健.-
dc.date.issued2004-
dc.identifier.citationFong, K. K. [方其健]. (2004). Correlation of obesity with tea consumption in a Hong Kong general practice population : a cross-sectional survey. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b3197173-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsCreative Commons: Attribution 3.0 Hong Kong License-
dc.source.urihttp://hub.hku.hk/bib/B31971738-
dc.subject.lcshTea - Physiological effect.-
dc.subject.lcshObesity - China - Hong Kong.-
dc.titleCorrelation of obesity with tea consumption in a Hong Kong general practice population: a cross-sectional survey-
dc.typePG_Thesis-
dc.identifier.hkulb3197173-
dc.description.thesisnameMaster of Medical Sciences-
dc.description.thesislevelMaster-
dc.description.thesisdisciplineMedical Sciences-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.5353/th_b3197173-
dc.date.hkucongregation2004-

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