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Conference Paper: Interaction of probiotics and mycotoxins: benefits to human health

TitleInteraction of probiotics and mycotoxins: benefits to human health
Authors
Issue Date2012
Citation
The 6th Asian Conference on Food and Nutrition Safety, Singapore, 26-28 November 2012. How to Cite?
DescriptionConference Theme: Minimizing Risks, Maximizing Benefits - A Role for Food Safety and Nutrition
Persistent Identifierhttp://hdl.handle.net/10722/183978

 

DC FieldValueLanguage
dc.contributor.authorEl-Nezamy, Hen_US
dc.date.accessioned2013-06-18T04:34:41Z-
dc.date.available2013-06-18T04:34:41Z-
dc.date.issued2012en_US
dc.identifier.citationThe 6th Asian Conference on Food and Nutrition Safety, Singapore, 26-28 November 2012.en_US
dc.identifier.urihttp://hdl.handle.net/10722/183978-
dc.descriptionConference Theme: Minimizing Risks, Maximizing Benefits - A Role for Food Safety and Nutrition-
dc.languageengen_US
dc.relation.ispartof6th Asian Conference on Food and Nutrition Safety 2012en_US
dc.rightsThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.-
dc.titleInteraction of probiotics and mycotoxins: benefits to human healthen_US
dc.typeConference_Paperen_US
dc.identifier.emailEl-Nezamy, H: elnezami@hkucc.hku.hken_US
dc.identifier.authorityEl-Nezamy, H=rp00694en_US
dc.description.naturepostprint-
dc.identifier.hkuros214801en_US
dc.identifier.hkuros232335-

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