Article: International symposium on “Food and health: from measurement science to quality and safety”

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TitleInternational symposium on “Food and health: from measurement science to quality and safety”
AuthorsWong, SK4
Sin, DWM4
Kaarls, R3
Sargent, M5
Chu, X
Chan, TYK7
Lam, CW2
Seta, K6
KeywordsChemistry
Analytical chemistry
Issue Date2012
PublisherSpringer Verlag. The Journal's web site is located at http://link.springer.de/link/service/journals/00769/index.htm
CitationAccreditation and Quality Assurance, 2012, v. 17 n. 5, p. 557-560 [How to Cite?]
DOI: http://dx.doi.org/10.1007/s00769-012-0916-0
DescriptionMeeting reports
ISSN0949-1775
2011 Impact Factor: 1.036
2011 SCImago Journal Rankings: 0.058
DOIhttp://dx.doi.org/10.1007/s00769-012-0916-0
DC Field
Value
dc.contributor.authorWong, SK
dc.contributor.authorSin, DWM
dc.contributor.authorKaarls, R
dc.contributor.authorSargent, M
dc.contributor.authorChu, X
dc.contributor.authorChan, TYK
dc.contributor.authorLam, CW
dc.contributor.authorSeta, K
dc.date.accessioned2012-08-16T06:02:08Z
dc.date.available2012-08-16T06:02:08Z
dc.date.issued2012
dc.description.natureLink_to_subscribed_fulltext
dc.descriptionMeeting reports
dc.identifier.citationAccreditation and Quality Assurance, 2012, v. 17 n. 5, p. 557-560 [How to Cite?]
DOI: http://dx.doi.org/10.1007/s00769-012-0916-0
dc.identifier.citeulike10994468
dc.identifier.doihttp://dx.doi.org/10.1007/s00769-012-0916-0
dc.identifier.epage560
dc.identifier.hkuros204277
dc.identifier.issn0949-1775
2011 Impact Factor: 1.036
2011 SCImago Journal Rankings: 0.058
dc.identifier.issue5
dc.identifier.scopuseid_2-s2.0-84866733081
dc.identifier.spage557
dc.identifier.urihttp://hdl.handle.net/10722/160056
dc.identifier.volume17
dc.languageeng
dc.publisherSpringer Verlag. The Journal's web site is located at http://link.springer.de/link/service/journals/00769/index.htm
dc.publisher.placeGermany
dc.relation.ispartofAccreditation and Quality Assurance: journal for quality, comparability and reliability in chemical measurement
dc.rightsThe original publication is available at www.springerlink.com
dc.subjectChemistry
dc.subjectAnalytical chemistry
dc.titleInternational symposium on “Food and health: from measurement science to quality and safety”
dc.typeArticle
Author Affiliations
  1. Chinese Academy of Inspection and Quarantine
  2. The University of Hong Kong
  3. International Committee for Weights and Measures (CIPM)
  4. Government Laboratory
  5. LGC Ltd.
  6. National Metrology Institute of Japan
  7. Chinese University of Hong Kong