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postgraduate thesis: Interactions of carbohydrates with phenolic compounds

TitleInteractions of carbohydrates with phenolic compounds
Authors
Advisors
Advisor(s):Corke, H
Issue Date2010
PublisherThe University of Hong Kong (Pokfulam, Hong Kong)
DegreeDoctor of Philosophy
SubjectCarbohydrates.
Phenols.
Dept/ProgramBiological Sciences

 

DC FieldValueLanguage
dc.contributor.advisorCorke, H-
dc.contributor.authorZhu, Fan-
dc.contributor.author朱帆-
dc.date.issued2010-
dc.languageeng-
dc.publisherThe University of Hong Kong (Pokfulam, Hong Kong)-
dc.relation.ispartofHKU Theses Online (HKUTO)-
dc.rightsThe author retains all proprietary rights, (such as patent rights) and the right to use in future works.-
dc.rightsCreative Commons: Attribution 3.0 Hong Kong License-
dc.source.urihttp://hub.hku.hk/bib/B45584710-
dc.subject.lcshCarbohydrates.-
dc.subject.lcshPhenols.-
dc.titleInteractions of carbohydrates with phenolic compounds-
dc.typePG_Thesis-
dc.identifier.hkulb4558471-
dc.description.thesisnameDoctor of Philosophy-
dc.description.thesislevelDoctoral-
dc.description.thesisdisciplineBiological Sciences-
dc.description.naturepublished_or_final_version-
dc.identifier.doi10.5353/th_b4558471-
dc.date.hkucongregation2011-

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