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Book: Herbs, Challenges in Chemistry and Biology

TitleHerbs, Challenges in Chemistry and Biology
Editors
Issue Date2006
PublisherAmerican Chemical Society.
Citation
Wang, M, Sang, S and Hwang, LC et al. (Eds.). Herbs: Challenges in Chemistry and Biology. Washington, DC: American Chemical Society. 2006 How to Cite?
Persistent Identifierhttp://hdl.handle.net/10722/123193
ISBN
Series/Report no.ACS Symposium Series v. 925

 

DC FieldValueLanguage
dc.contributor.editorWang, M-
dc.contributor.editorSang, S-
dc.contributor.editorHwang, LS-
dc.contributor.editorHo, CT-
dc.date.accessioned2010-09-26T11:54:45Z-
dc.date.available2010-09-26T11:54:45Z-
dc.date.issued2006en_HK
dc.identifier.citationWang, M, Sang, S and Hwang, LC et al. (Eds.). Herbs: Challenges in Chemistry and Biology. Washington, DC: American Chemical Society. 2006-
dc.identifier.isbn9780841239302-
dc.identifier.urihttp://hdl.handle.net/10722/123193-
dc.languageengen_HK
dc.publisherAmerican Chemical Society.en_HK
dc.relation.ispartofseriesACS Symposium Series v. 925-
dc.titleHerbs, Challenges in Chemistry and Biologyen_HK
dc.typeBooken_HK
dc.identifier.emailWang, M: mfwang@hkusua.hku.hken_HK
dc.identifier.authorityWang, M=rp00800en_HK
dc.description.naturelink_to_subscribed_fulltext-
dc.identifier.doi10.1021/bk-2006-0925-
dc.identifier.hkuros121162en_HK
dc.identifier.spage369en_HK

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