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Conference Paper: Flow properties of globulin from red beans (Phaseolus angularis)(Abstract)

TitleFlow properties of globulin from red beans (Phaseolus angularis)(Abstract)
Authors
Issue Date2000
Persistent Identifierhttp://hdl.handle.net/10722/113197

 

DC FieldValueLanguage
dc.contributor.authorMeng, Gen_HK
dc.contributor.authorMa, CYen_HK
dc.date.accessioned2010-09-26T04:05:14Z-
dc.date.available2010-09-26T04:05:14Z-
dc.date.issued2000en_HK
dc.identifier.urihttp://hdl.handle.net/10722/113197-
dc.languageengen_HK
dc.relation.ispartofInstitute of Food Technologists Annual Meetingen_HK
dc.titleFlow properties of globulin from red beans (Phaseolus angularis)(Abstract)en_HK
dc.typeConference_Paperen_HK
dc.identifier.emailMa, CY: macy@hkucc.hku.hken_HK
dc.identifier.authorityMa, CY=rp00759en_HK
dc.identifier.hkuros53374en_HK

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