Showing results 1 to 2 of 2
| Title | Author(s) | Issue Date | Views | |
|---|---|---|---|---|
Applications of vibrational spectroscopy to the analysis of polysaccharide and hydrocolloid ingredients Book:Applications of Vibrational Spectroscopy in Food Science | 2010 | 79 | ||
Conformational study of SPI treated with ultrasound Proceeding/Conference:IFT Annual Meeting & Food Expo 2009 | 2009 | 56 |