Showing results 1 to 8 of 8
Title | Author(s) | Issue Date | Views | |
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Chemistry and antioxidative factors in rosemary and sage Proceeding/Conference:BioFactors | 2000 | 61 | ||
2004 | ||||
2000 | 135 | |||
2001 | ||||
Identification of thermal decomposition products of carnosol, an antioxtoant in rosemary and sage Journal:Journal of Food Lipids | 1999 | 49 | ||
Isolation and Structural Elucidation of Aroma Constituents Bound as Glycosides from Sage (Salvia officinalis) Journal:Journal of Agricultural and Food Chemistry | 1998 | 66 | ||
Preliminary study on TIMS U-Th dating technique and their application Journal:Geochimica | 1997 | |||
南海北部珊瑚Ba/Ca比值的季节变化及其环境意义 Journal:地球化学 | 2000 | 204 |