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TitleAuthor(s)Issue DateViews
2001
74
1999
62
 
2007
59
 
2007
90
 
Membrane localization of Arabidopsis acyl-CoA binding protein ACBP2
Book:In 'Advanced Research of Plant Lipids' edited by N. Murata, M. Yamada, I. Nishida, H. Okuyama, J. Sekiya and H. Wada
2005
42
 
Method development for monitoring seal blubber oil oxidation based on propanal and malondialdehyde formation
Book:Antioxidant Measurement and Applications (ACS Symposium Series 956), page 125-139, edited by Fereidoon Shahidi and Chi-Tang Ho
2006
60
 
Minor Millets
Book:In: 'Encyclopedia of Grain Science', (C.W. Wrigley, H. Corke and C.E. Walker, eds.)
2006
54
 
Modification of lipids by lipases in organic solutions
Book:Modern Biological and Food Technology
2003
47
 
1996
106
 
Noodles: starch
Book:In: 'Encyclopedia of Grain Science', (C.W. Wrigley, H. Corke and C.E. Walker, eds.)
2002
63
 
Nutritional enhancement of Asian wheat products by starch and protein supplementation
Book:Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
1999
70
2001
54
2001
88
 
2005
79
2001
149
 
Production of Chlorella and carotenoids
Book:Microalgal Biotechnology
1999
65
 
Production of Haematococcus and astaxanthin
Book:Microalgal Biotechnology
2000
52
Production of High-Value Products by Marine Microalgae Thraustochytrids
Book:Bioprocessing for Value-Added Products from Renewable Resources: New Technologies and Applications
2007
208
 
Production of polyunsaturated fatty acids (PUFA) by microalgae culture
Book:Developments in Food Science and Technology
1997
114
 
2000
51