Browsing "Biological Sciences: Chapter in book" by Title 

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TitleAuthor(s)Issue DateViews
 
2011
31
 
Neuroprotective effects of oxyresveratrol from fruit against neurodegeneration in Alzheimer's disease
Book:Recent Advances on Nutrition and the Prevention of Alzheimer's Disease, 2010
2010
69
 
Novel Dairy Probiotic Products
Book:Advances in Probiotic Technology
2015
55
 
2008
53
 
Open Ocean Deep Sea
Book:The First Global Integrated Marine Assessment: World Ocean Assessment I
2016
48
 
Other dairy products: Yogurt, kefir, kumys
Book:The Oxford Handbook of Food Fermentations
2014
104
 
Phenolic compounds and their importance in plant disease
Book:Physiology, Biochemistry, and Molecular Biology of Plant-Pathogen Interactions
2008
60
 
Philydraceae
Book:Flora of Hong Kong
2011
31
2010
35
 
Present status and future prospects of transgenic approaches for drought tolerance
Book:Drought Stress Tolerance in Plants, Vol 2: Molecular and Genetic Perspectives
2016
51
 
Probiotics and Fermented Milks
Book:Manufacturing Yogurt and Fermented Milks (2nd ed.)
2013
42
 
2011
49
 
Protein kinases
Book:Encyclopedia of cancer (3rd ed.)
2012
68
 
Protein kinases
Book:Encyclopedia of Cancer (3rd ed.)
2015
39
 
Protoplast isolation and staining
Book:Plant microtechniques and protocols
2015
38
 
Pseuduvaria Miquel
Book:Flora of China. Volume 19, Cucurbitaceae through Valerianaceae with Annonaceae and Berberidaceae
2011
45
 
Reconciling fisheries with conserving biodiversity
Book:Reconciling fisheries with conservation: proceedings of the Fourth World Fisheries Congress
2008
48
2005
28
 
Review on Chemical Analysis and Formation Mechanism of Cholesterol Oxidation Products
Book:Nutrition, Functional and Sensory Properties of Foods
2013
41
 
2008
66