Browsing "Biological Sciences: Chapter in book" by Title 

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TitleAuthor(s)Issue DateViews
 
Analytical methods for bioactive components in teas
Book:Tea and Tea Products: Chemistry and Health-Promoting Properties
2008
138
 
2013
23
 
2010
55
 
2011
37
 
Atherosclerosis and gut microbiota : a potential target for probiotics
Book:Lactic acid bacteria : microbiological and functional aspects
2012
98
 
Background
Book:Diversity of life in African freshwaters : underwater, under threat : an analysis of the status and distribution of freshwater species throughout mainland Africa
2012
35
 
Bioactive Substances of Animal Origin
Book:Handbook of Food Chemistry
2015
19
 
Bioactive Substances of Plant Origin
Book:Handbook of Food Chemistry
2015
25
 
Biodiversity State and Trends in Southeast Asia
Book:Encyclopedia of biodiversity (2nd ed.)
2013
7
 
Biogeography of prokaryotes
Book:Biogeography of Microscopic Organisms: Is Everything Small Everywhere?
2011
26
 
2009
137
 
The blood-follicle barrier (BFB) in disease and in ovarian function
Book:Biology and Regulation of Blood‑Tissue Barriers
2013
63
 
Breads and cereals
Book:Essentials of Human Nutrition, 5th edition
2016
2
 
Burmanniaceae
Book:Flora of China
2010
38
 
Burmanniaceae
Book:香港植物誌
2011
35
 
2015
7
 
Cell-cell Interaction, Cell Polarity, And The Blood-testis Barrier
Book:Cell Polarity 1: Biological role and basic mechanisms
2015
9
 
Chapter 2: Incidence in Dairy Products
Book:Microbial Toxins in Dairy Products
2016
11
 
Chapter 36F. Open Ocean Deep Sea
Book:The First Global Integrated Marine Assessment, World Ocean Assessment I, United Nations
2016
1
 
Chemistry and Safety of Maillard Reaction Products III: Heterocyclic Amines and Amino Acid Derivatives
Book:Food Safety Chemistry: Toxicant Occurrence, Analysis and Mitigation
2015
23