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Article: Effect of a low glycaemic index diet in gestational diabetes mellitus on post-natal outcomes after 3 months of birth: A pilot follow-up study

TitleEffect of a low glycaemic index diet in gestational diabetes mellitus on post-natal outcomes after 3 months of birth: A pilot follow-up study
Authors
KeywordsGlycaemic index
Gestational diabetes mellitus
Type 2 diabetes mellitus
Post-partum weight loss
OGTT
Issue Date2015
Citation
Maternal and Child Nutrition, 2015, v. 11, n. 3, p. 409-414 How to Cite?
Abstract© 2013 John Wiley & Sons Ltd. A low glycaemic index (LGI) diet during pregnancy complicated by gestational diabetes mellitus (GDM) may offer benefits to the mother and infant pair beyond those during pregnancy. We aimed to investigate the effect of an LGI diet during pregnancy complicated with GDM on early post-natal outcomes. Fifty-eight women (age: 23-41 years; mean±SD pre-pregnancy body mass index: 24.5±5.6kgm-2) who had GDM and followed either an LGI diet (n=33) or a conventional high-fibre diet (HF; n=25) during pregnancy had a 75-g oral glucose tolerance test and blood lipid tests at 3 months post-partum. Anthropometric assessments were conducted for 55 mother-infant pairs. The glycaemic index of the antenatal diets differed modestly (mean±SD: 46.8±5.4 vs. 52.4±4.4; P<0.001), but there were no significant differences in any of the post-natal outcomes. In conclusion, an LGI diet during pregnancy complicated by GDM has outcomes similar to those of a conventional healthy diet. Adequately powered studies should explore the potential beneficial effects of LGI diet on risk factors for chronic disease.
Persistent Identifierhttp://hdl.handle.net/10722/222688
ISSN
2015 Impact Factor: 3.505
2015 SCImago Journal Rankings: 1.869

 

DC FieldValueLanguage
dc.contributor.authorLouie, Jimmy Chun Yu-
dc.contributor.authorMarkovic, Tania P.-
dc.contributor.authorRoss, Glynis P.-
dc.contributor.authorFoote, Deborah-
dc.contributor.authorBrand-Miller, Jennie C.-
dc.date.accessioned2016-01-19T03:37:00Z-
dc.date.available2016-01-19T03:37:00Z-
dc.date.issued2015-
dc.identifier.citationMaternal and Child Nutrition, 2015, v. 11, n. 3, p. 409-414-
dc.identifier.issn1740-8695-
dc.identifier.urihttp://hdl.handle.net/10722/222688-
dc.description.abstract© 2013 John Wiley & Sons Ltd. A low glycaemic index (LGI) diet during pregnancy complicated by gestational diabetes mellitus (GDM) may offer benefits to the mother and infant pair beyond those during pregnancy. We aimed to investigate the effect of an LGI diet during pregnancy complicated with GDM on early post-natal outcomes. Fifty-eight women (age: 23-41 years; mean±SD pre-pregnancy body mass index: 24.5±5.6kgm<sup>-2</sup>) who had GDM and followed either an LGI diet (n=33) or a conventional high-fibre diet (HF; n=25) during pregnancy had a 75-g oral glucose tolerance test and blood lipid tests at 3 months post-partum. Anthropometric assessments were conducted for 55 mother-infant pairs. The glycaemic index of the antenatal diets differed modestly (mean±SD: 46.8±5.4 vs. 52.4±4.4; P<0.001), but there were no significant differences in any of the post-natal outcomes. In conclusion, an LGI diet during pregnancy complicated by GDM has outcomes similar to those of a conventional healthy diet. Adequately powered studies should explore the potential beneficial effects of LGI diet on risk factors for chronic disease.-
dc.languageeng-
dc.relation.ispartofMaternal and Child Nutrition-
dc.subjectGlycaemic index-
dc.subjectGestational diabetes mellitus-
dc.subjectType 2 diabetes mellitus-
dc.subjectPost-partum weight loss-
dc.subjectOGTT-
dc.titleEffect of a low glycaemic index diet in gestational diabetes mellitus on post-natal outcomes after 3 months of birth: A pilot follow-up study-
dc.typeArticle-
dc.description.natureLink_to_subscribed_fulltext-
dc.identifier.doi10.1111/mcn.12039-
dc.identifier.pmid23638904-
dc.identifier.scopuseid_2-s2.0-84931957665-
dc.identifier.volume11-
dc.identifier.issue3-
dc.identifier.spage409-
dc.identifier.epage414-
dc.identifier.eissn1740-8709-

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