Browsing by Author Rout, MK

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Showing results 1 to 7 of 7
TitleAuthor(s)Issue DateViews
 
Food analysis: other methods
Book:Handbook of Food Science, Technology and Engineering
2006
58
 
Raman Spectroscopic Study of Conformational Changes in Oat Globulin During Aggregation and Gelation
Proceeding/Conference:Institute of Food Technologists Annual Meeting
2000
38
 
Raman spectroscopic study of oat globulin
Proceeding/Conference:Annual Meeting of the Institute of Food Technologists
1999
43
 
Raman spectroscopic study of oat globulin conformation
Journal:Journal of Agricultural and Food Chemistry
2000
105
 
2001
79
 
2000
47
 
2003
79