| Title | Author(s) | Year | View Count |
 | Nucleotide polymorphisms in OsAGP genes and their possible association with grain weight of rice | Bao, J; Lu, Y; Yang, F; Zhang, G; Shao, Y; Corke, H; Sun, M | 2012 | 93 |
| Influence of acid hydrolysis on thermal and rheological properties of amaranth starches varying in amylose content | Kong, X; Kasapis, S; Bao, J; Corke, H | 2012 | 54 |
| Molecular marker assisted selection for improvement of the eating, cooking and sensory quality of rice (Oryza sativa L.) | Jin, L; Lu, Y; Shao, Y; Zhang, G; Xiao, P; Shen, S; Corke, H; Bao, J | 2010 | 49 |
| Effect of γ-irradiation on phenolic compounds in rice grain | Zhu, F; Cai, YZ; Bao, J; Corke, H | 2010 | 657 |
| Genetic diversity and population structure of a diverse set of rice germplasm for association mapping | Jin, L; Lu, Y; Xiao, P; Sun, M; Corke, H; Bao, J | 2010 | 280 |
 | Self-doping effect and successive magnetic transitions in superconducting Sr2 VFeAsO3 | Cao, GH; Ma, Z; Wang, C; Sun, Y; Bao, J; Jiang, S; Luo, Y; Feng, C; Zhou, Y; Xie, Z; Hu, F; Wei, S; Nowik, I; Felner, I; Zhang, L; Xu, Z; Zhang, FC | 2010 | 176 |
| Physical properties of Amaranthus starch | Kong, X; Bao, J; Corke, H | 2009 | 56 |
| Effect of gamma irradiation on the thermal and rheological properties of grain amaranth starch | Kong, X; Kasapis, S; Bao, J; Corke, H | 2009 | 37 |
| Granule-bound SSIIa protein content and its relationship with amylopectin structure and gelatinization temperature of rice starch | Bao, J; Xiao, P; Hiratsuka, M; Sun, M; Umemoto, T | 2009 | 61 |
| Molecular structure of amylopectin from amaranth starch and its effect on physicochemical properties | Kong, X; Bertoft, E; Bao, J; Corke, H | 2008 | 42 |
| Starch physicochemical properties and their associations with microsatellite alleles of starch-synthesizing genes in a rice RIL population | Bao, J; Jin, L; Xiao, P; Shen, S; Sun, M; Corke, H | 2008 | 601 |
| Analysis of genotypic diversity in starch thermal and retrogradation properties in nonwaxy rice | Bao, J; Sun, M; Corke, H | 2007 | 589 |
| Analysis of genotypic diversity in the starch physicochemical properties of nonwaxy rice: Apparent amylose content, pasting viscosity and gel texture | Bao, J; Shen, S; Sun, M; Corke, H | 2006 | 362 |
| Analysis of genetic diversity and relationships in waxy rice (Oryza sativa L.) using AFLP and ISSR markers | Bao, J; Corke, H; Sun, M | 2006 | 636 |
| Anthocyanins, flavonols, and free radical scavenging activity of Chinese Bayberry (Myrica rubra) extracts and their color properties and stability | Bao, J; Cai, Y; Sun, M; Wang, G; Corke, H | 2005 | 352 |
| Detecting novel low-abundant transcripts in Drosophila | Lee, S; Bao, J; Zhou, G; Shapiro, J; Xu, J; Run, ZS; Lu, X; Clark, T; Johnson, D; Kim, YC; Wing, C; Tseng, C; Sun, M; Lin, W; Wang, J; Yang, H; Wang, J; Du, W; Wu, CI; Zhang, X; San, MW | 2005 | 71 |
| The use of artificial neural networks in the motor program | Wu, P; Bao, J; Xia, Q; Bruce, IC | 2004 | 243 |
 | Rice: genetics | Bao, J; Corke, H | 2004 | 177 |
| Analysis of quantitative trait loci for some starch properties of rice (Oryza sativa L.): Thermal properties, gel texture and swelling volume | Bao, J; Sun, M; Zhu, L; Corke, H | 2004 | 229 |
| Genetic diversity of starch physicochemical properties of waxy rice (Oryza sativa L.) | Bao, J; Sun, M; Corke, H | 2004 | 177 |
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